Login    |    Not a Member? Join

Tropical Dreaming Sweet and Sour Caribou Ribs

Submitted By: FieldStaff
2012-09-15 12:56:22

Put on your flowered shirt and a little Caribbean music and "get this done"!

Time: 3 hrs   •   Prep Time: 20 min   •   Cook Time: 1 hrs
Serving Size: 2-4 people


1 rack caribou ribs
seasoning salt and pepper
1/2 cup soy sauce
1/4 cup vegetable oil
1/2 cup honey
1/2 cup red wine vinegar
1 can crushed unsweetened pineapple with juice
1 tsp. ginger


Rub seasoning salt and pepper into ribs. Thread ribs onto spit. Make sauce with all remaining ingredients. Place ribs on rotisserie spit over medium heat, put hood down, and cook for 30 minutes. Baste with sweet and sour sauce for another 30 minutes of cooking time.


Serve with additional sweet and sour sauce and fresh pineapple garnish. Throw in some grilled zucchini, lettuce salad and hot garlic bread for a meal to remember.


  • Be the first to rate and review this recipe!

Disclaimer on Recipes:
Mt. Lookout Media / ProHuntersJournal.com has not tested all of these recipes and is not responsible for the outcome of any recipe you try from our website. You may not achieve the results desired due to variations in ingredients, cooking temperatures, cooking times, typos, errors, omissions, or individual cooking abilities. Please always use your best judgment when cooking with raw ingredients such as eggs, wild game, chicken or fish.


0 Reviews
Be the first to rate / review this recipe.


Advertising / Sponsorship     About Us     Support     Field Staff     Suggestion Box     Wildlife     Report Inappropriate Content
© 2012, Mt. Lookout Media, All Rights Reserved     Terms of Use     Privacy Policy